Boletus smithii

Yellow pores stain blue. Stout stem red/pink high & yellow low. Tawny cap reddens & may crack or fissure w/age. Western species.

Description

Genus: Boletus

  • Genus 2: Pulchroboletus?

Species: smithii

Common Name:

Tells: Yellow pores stain blue. Stout stem red/pink high & yellow low. Tawny cap reddens & may crack or fissure w/age. Western species.

Other Information: The pale yellow cap flesh blues unpredictably, from rapid, to erratic, to not at all depending on the find. It may also taste vaguely lemony. Be careful to do a nibble test, since newer people could confuse this for one of the inedibly bitter Caloboletus species.

Science Notes: Rumor has it this species may end up as a large, west coast representative of the new genus Pulchroboletus. This is supported by the informal “tell” that senior foragers have started to use for that genus: the flesh turns a brilliant orange when exposed to heat.

Edibility: Good.

CHEMICAL TESTS:

  • NH4OH (Ammonia): No data.
  • KOH: Cap skin turns dark reddish-brown to black.
  • FeSO4 (Iron Salts): Cap flesh turns blue-gray.

Links:

National Audubon Society Field guide to Mushrooms, Gary Lincoff 0 Mushrooms of West Virginia and the Central Appalachians 0 North American Boletes 157

Got something to discuss?