Hemileccinum subglabripes

Think hortonii with a smooth or barely-wrinkled red-brown cap. Cap flesh may taste slightly acidic, & may blue, but rarely.

SKU: Boletus subglagripes Categories: 1. Found in Connecticut, 1. Found in Northern Illinois, 1. Found in the Pacific Northwest, 2. Cap Tastes Sour or Acidic, 2. Found in Florida, 2. Found in Kansas, 2. Found in New Jersey, 3. Found in Michigan, 3. Found on Long Island (New York), 4. Found in Ohio, 4. Found in Pennsylvania, 4a. Found in S.W. Pennsylvania, 5. Found in North Carolina, 5. Found in Ontario, 5. Found in W. Va. or the Central Appalachians, 6. Found in Eastern Texas, 6. Found in Quebec, CAP COLOR FILTERS, CAP FLESH COLOR FILTERS, Cap Flesh Does Not Stain with 30 seconds, Cap Flesh is White, Cap Flesh is Yellow, CAP FLESH STAINING FILTERS, CAP SIZE FILTERS, CAP TASTE FILTERS, CAP TEXTURE FILTERS, Cap Texture is: 1- Dry & Smooth (Normal), Cap Texture is: 3- Wrinkled, Pitted or Corrugated, Coniferous ("Needle-y") Trees, Deciduous (Leafy) Trees, Edibility: 4- Good, FILTER SET #1: REGION, FILTER SET #2: CAP FEATURES, FILTER SET #3: PORE FEATURES, FILTER SET #4: STEM FEATURES, FILTER SET #5: CAP FLESH (CONTEXT) FEATURES, FILTER SET #6: SPORE PRINT, FILTER SET #7: HABITAT FILTERS, FILTER SET #8: EDIBILITY, My Mushroom is Mature & Its Pores are Tiny, My Mushroom's Cap is >0.1" Across, My Mushroom's Cap is >4” Across, PORE COLOR FILTERS, PORE SIZE FILTERS, PORE STAINING FILTERS, Pores Do Not Stain within 30 seconds, Primary Cap Color is: 3- Red, Pink, Purple, or Orange, Primary Cap Color is: 4- Some Shade of Brown, Primary Pore Color is: 2 - Yellow to Gold, Primary Stem Color is: 1- White, Buff, or Light Gray, Primary Stem Color is: 2- Yellow to Orange, Primary Stem Color is: 4- Some Shade of Brown, Spore Print is 1- Olive to Olive-Brown, Spore Print is 4- Plain Old Brown, STEM COLOR FILTERS, STEM DECORATION/ TEXTURE FILTERS, STEM SIZE FILTERS, Stem: 1- Has No Significant Ornaments, Stem: 6- Has Scabers/Scales, Stem: 7- Is Notably Dotted and/or Spotted, ZONE 1- the NORTHEAST, ZONE 2- the MIDWEST, ZONE 3- the FAR WEST, ZONE 5 - the SOUTH

Description
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Description

Name in North American Boletes: Boletus subglabripes

Genus: Hemileccinum

Genus 2: Boletus

Species: subglabripes

Common Name:

Tells: Think hortonii with a smooth or barely-wrinkled red-brown cap. Cap flesh may taste slightly acidic, & may blue, but rarely.

Other Information: Buff-yellow stem w/a bit of red at the bottom & often an array of small yellow scales or spots. Yellow pores age toward dull, greenish yellow & DNS.

Science Notes: DNA testing has moved this mushroom into the newly erected genus “Hemileccinum”.

Edibility: Good.

CHEMICAL TESTS:

NH4OH (Ammonia): No data.
KOH: No data.
FeSO4 (Iron Salts): Cap flesh turns grayish olive-green.

Links:

National Audubon Society Field guide to Mushrooms, Gary Lincoff

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Mushrooms of West Virginia and the Central Appalachians

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North American Boletes

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