Description
Genus: Xanthoconium
- Genus 2: Boletus
Species: chattoogaensis
Common Name:
Tells: Creamy pores stain reddish brown. Smells a bit foul (‘rotting meat’). Golden brown cap. Buff-yellow stem browns going up.
Other Information: Very rare. Found only in the Nantahela Nat’l Forest, NC.
Edibility: Unknown. All the other Xanthoconiums are good or great, but “smells like rotting meat” is enough to give you pause…
CHEMICAL TESTS:
- NH4OH (Ammonia): Cap skin turns wine red.
- KOH: No data.
- FeSO4 (Iron Salts): No data.
Links:
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